Wine & Dine XVII: Tour of Peru

Date: MARCH 17 2025, Monday

In collaboration with Chef Raffi Nasr & Claudia Nasr (Craft Pita), we are bringing you a four course meal highlighting Peruvian Flavors.

4 Course Menu + Wine Pairing $165per Person

(not inclusive of Taxes, Fees, and Service Charges)

Dinner Only: $110.00 + wine pairing $55.00

Please make note of any dietary restriction and allergy, we will do our best to accommodate. (Please note this is a special menu so we may not be able to accommodate last minute request.)