Wine & Dine XVII: Tour of Peru
Date: MARCH 17 2025, Monday
In collaboration with Chef Raffi Nasr & Claudia Nasr (Craft Pita), we are bringing you a four course meal highlighting Peruvian Flavors.
4 Course Menu + Wine Pairing $165per Person
(not inclusive of Taxes, Fees, and Service Charges)
Dinner Only: $110.00 + wine pairing $55.00
Please make note of any dietary restriction and allergy, we will do our best to accommodate. (Please note this is a special menu so we may not be able to accommodate last minute request.)





